Pretzel butter croissant, 80 g

Pretzel butter croissant, 80 g

pre-proofed dough

Item Number:
1372

Baking instructions:
Defrost for about 30 min. Bake in a preheated convection oven at 150 °C for approx. 18 min. with steam addition. The exact time depends upon the particular oven used.

Description

GTIN:

4005975013723

Weight per item:

80g

Weight PU:

6921g

Packing units:

80 pieces (4 bags x 20 pieces)

Cases per pallet:

40 (3200 pieces)

Best before date:

180 days

Ingrredients

WHEAT flour, water, BUTTER 22%, yeast, sugar, WHEAT gluten, sweet WHEY powder, iodized salt (salt,potassiumiodate), emulsifier: E471, E472e; flour treatment agent: E300, E920, enzymes(amylase); spices, acidity regulator: E524 May contain traces of egg, soya, almonds, hazelnuts, celery and mustard.

Nutritional values

Average nutritional values per 100 g*:

Energy

1765 kJ / 423 kcal

Fat

23,7g

of which saturates

16,3g

Carbohydrate

42,6g

of which sugars

2,8g

Fibre

3,1g

Protein

8,2g

Salt

1,42g

* The nutritional values refer to the baked product

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