Item Number:
3335
Baking instructions:
Defrost pretzel for about 15 min. an knots and breadsticks for about 30 min. Cut in the breadsticks diagonal. Sprinkle with salt and bake in a preheated convection oven at 170°C for approx. 10 min. The exact time depends upon the particular oven used.
GTIN: | 4005975033356 |
Weight per item: | 40g |
Weight PU: | 6355g |
Packing units: | 144 pieces (3 bags x 48 pieces) |
Cases per pallet: | 40 (5760 pieces) |
Best before date: | 180 days |
WHEAT flour, water, yeast, rapeseed oil, iodized salt (salt, potassium iodate), emulsifier: E472e; coating agent (acidity regulator: E524); flour treatment agent: enzymes (amylase, hemicellulase), E300. May contain traces of milk
Average nutritional values per 100 g*:
Energy | 1245 kJ / 295 kcal |
Fat | 4,6g |
of which saturates | 0,7g |
Carbohydrate | 52,1g |
of which sugars | 3,7g |
Fibre | 4,1g |
Protein | 9,2g |
Salt | 2,08g |
* The nutritional values refer to the baked product
