Item Number:
1273
Baking instructions:
Place the frozen pretzels on a baking tray. Moisten the surface of the pretzel and press it into the pretzel salt attached. Heat the pretzel for approx. 4 min. at 180°C in a convection oven. Alternative: Defrost pretzel for approx. 60 min.
GTIN: | 4005975012733 |
Weight per item: | 83g |
Weight PU: | 3994g |
Packing units: | 40 pieces (4 bags x 10 pieces) |
Cases per pallet: | 40 (1600 pieces) |
Best before date: | 360 days |
WHEAT flour, water, rapeseed oil, yeast, salt, malt flour (WHEAT, BARLEY), WHEAT gluten, sugar, acidity regulator: E170; flour treatment agent: E300; acidity regulator: sodium hydroxide.
Average nutritional values per 100 g*:
Energy | 1229 kJ / 291 kcal |
Fat | 5,6g |
of which saturates | 0,9g |
Carbohydrate | 53,0g |
of which sugars | 4,0g |
Fibre | 3,1g |
Protein | 8,2g |
Salt | 2,14g |
* The nutritional values refer to the baked product
